Time to eat
Local gastronomy and culinary diversity
We cook with our hearts to offer you truly delicious dishes from the Canary Islands.
We are part of the slow food movement of responsible cooking.
We do not cook with transgenic products.
We cook sustainable and seasonal products. Part of our food is of our own production.
We cook with local food, reducing CO2 emissions into the atmosphere. 40% of the food in each of our dishes is produced in km0-way.
We opt for responsible farming and fishing, collaborating with the Fuerteventura fisher guilds and local farmers. os locales.
We are sustainable in every production. Get to know the identity of the Islands, through the palate, in our three restaurants.
You will observe the wildlife from your table, without having to enter the zoo.
The perfect place for those who enjoy the culinary experience. Open for breakfast, lunch and dinner. With a kitchen open to the public, it will make you not lose any detail of the elaboration of delicious grilled meats and wild fish. It has a wine list where there are references of national denominations of origin, and where the wines of the Canary Islands occupy a privileged place. Every Sunday you can try churros with chocolate, a handmade, typical spanish sweet that is the star of the breakfast. From its terrace viewpoint you can see the plants and animals of this magnificent oasis. The access is free, without the need to enter the zoo.
Timetable: 09:30 – 17:30
A restaurant overlooking the African Savannah. Ideal to go with children and enjoy the food with the family.
They are the dream of any visitor. Located in front of the African savannah, next to the children’s playground and the agricultural farm, you can enjoy not only the beauty of nature but also some exquisite dishes. It is ideal for families. The children will have fun while you watch them from the large outdoor terrace. We have an affordable menu with products from the region.
Relax and breathe into the lung of our park. A cozy restaurant overlooking the Botanical Garden.
Located in a place that exudes tranquility and is in full harmony with nature. Overlooking the Botanical Garden and surrounded by vegetation, it is perfect for a detox plan and for tasting an excellent cuisine. Its menu includes gastronomic specialties with top quality meats, both grilled and roasted. Of course we do not forget local products and typical dishes such as potatoes with mojo sauce or Canarian wines. You can also find special dishes for vegans or gluten-free.
TIMETABLE: 12:30 – 15:30
The Patio Majorero restaurant is temporarily closed.
SEE ON THE MAP